Thus, three phenyl hydrazine molecules and one molecule of glucose is required to form osazone.
113.
Three structures are given below in which two glucose units are linked. Which of these linkages between glucose units are between $$C{\text{ - }}1$$ and $$C{\text{ - 4}}$$ and which linkages are between $$C{\text{ - }}1$$ and $$C{\text{ - 6?}}$$
A
$$(A)$$ is between $$C{\text{ - }}1$$ and $$C{\text{ - 4,}}$$ $$(B)$$ and $$(C)$$ are between $$C{\text{ - }}1$$ and $$C{\text{ - 6}}{\text{.}}$$
B
$$(A)$$ and $$(B)$$ are between $$C{\text{ - }}1$$ and $$C{\text{ - 4,}}$$ $$(C)$$ is between $$C{\text{ - }}1$$ and $$C{\text{ - 6}}{\text{.}}$$
C
$$(A)$$ and $$(C)$$ are between $$C{\text{ - }}1$$ and $$C{\text{ - 4,}}$$ $$(B) $$ is between $$C{\text{ - }}1$$ and $$C{\text{ - 6}}{\text{.}}$$
D
$$(A)$$ and $$(C)$$ are between $$C{\text{ - }}1$$ and $$C{\text{ - 6,}}$$ $$(B)$$ is between $$C{\text{ - }}1$$ and $$C{\text{ - 4}}{\text{.}}$$
Answer :
$$(A)$$ and $$(C)$$ are between $$C{\text{ - }}1$$ and $$C{\text{ - 4,}}$$ $$(B) $$ is between $$C{\text{ - }}1$$ and $$C{\text{ - 6}}{\text{.}}$$
Vitamins are classified as
(i) Fat soluble vitamin - $$A, D, E, K$$
(ii) Water soluble vitamin - $$B$$ complex, $$H$$ and $$C$$
So, vitamin - $$B$$ is water soluble.
116.
During acetylation of glucose it needs $$x$$ moles of acetic anhydride. The value of $$x$$ would be
Inulin is a polysaccharide of fructose, while all others are polysaccharides of glucose ;
although all the four has same molecular formula, $${\left( {{C_6}{H_{10}}{O_5}} \right)_n}.$$
118.
The reason for double helical structure of $$DNA$$ is operation of
$$DNA$$ consists of two polynucleotide chains, each chain forms a right handed spiral with ten bases in one turn of the spiral. The two chains coil to double helix and run in opposite direction held together by hydrogen bonding.
119.
Structure of a disaccharide formed by glucose and fructose is given below. Identify anomeric carbon atoms in monosaccharide units.
A
$$'a'$$ carbon of glucose and $$'a'$$ carbon of fructose.
B
$$'a'$$ carbon of glucose and $$'e'$$ carbon of fructose.
C
$$'a'$$ carbon of glucose and $$'b'$$ carbon of fructose.
D
$$'f'$$ carbon of glucose and $$'f'$$ carbon of fructose.
Answer :
$$'a'$$ carbon of glucose and $$'b'$$ carbon of fructose.
Phospholipids are esters of glycerol with two carboxylic acid residue and one phosphate group.
Hence, phospholipids may be regarded as derivative of glycerol in which two hydroxyl groups are esterified with fatty acid, while third is esterified with phosphoric acid.