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Strategies for Enhancement in Food Production MCQ Questions & Answers in Botany | Biology
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Biology
Botany
Strategies for Enhancement in Food Production
331.
Tapioca belongs to
A
Rubiaceae
B
Chenopodiaceae
C
Euphorbiaceae
D
Apocyanacae
Answer :
Euphorbiaceae
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332.
Cryopreservation is
A
Preservation of living beings in chemicals
B
Preservation through gases
C
Preservation at very low temperature
D
Preservation at high temperature
Answer :
Preservation at very low temperature
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333.
Which one is the most over exploited plant likely to enter list of endangered plants
A
Wheat
B
Rice
C
Maize
D
Dioscorea
Answer :
Dioscorea
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334.
Potato is a native of
A
Brazil
B
Peru
C
Panama
D
Mexico
Answer :
Peru
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335.
Gingelly oil (till) is obtained from
A
Linum usitatissimum
B
Cocos nucifera
C
Sesamum indicum
D
Brassica rapa
Answer :
Sesamum indicum
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336.
In a gene bank, genetic material is stored in the form of
A
Seeds
B
Vegetative materials
C
A and B both
D
None of the above
Answer :
A and B both
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337.
Pulses yielding plants mainly belongs to family
A
Poaceae (Graminae)
B
Cucurbitaceae
C
Liliaceae
D
Papilionaceae
Answer :
Papilionaceae
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338.
Which of the following has maximum genetic diversity in India?
A
Rice
B
Mango
C
Wheat
D
Groundnut
Answer :
Rice
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339.
Wheat grain is
A
Fruit
B
Seed
C
Thalamus
D
Embryo
Answer :
Fruit
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340.
Carbamates are used as a
A
Insecticide
B
Herbicides
C
Fungicides
D
All of the above
Answer :
All of the above
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Practice More MCQ Question on
Biology
Section
Botany
The Living World
Biological Classification
Plant Kingdom
Morphology of Flowering Plants
Anatomy of Flowering Plants
Cell: The Unit of Life
Cell Cycle and Cell Divison
Transport in Plants
Mineral Nutrition
Photosynthesis in Higher Plants
Respiration in Plants
Plant Growth and Development
Reproduction in Organisms
Sexual Reproduction in Flowering Plants
Principles of Inheritance and Variation
Molecular Basis of Inheritance
Strategies for Enhancement in Food Production
Microbes in Human Welfare
Organisms and Populations
Ecosystem
Biodiversity and Conservation
Environmental Issues
Botany Miscellaneous
Zoology
Animal Kingdom
Structural Organisation in Animals
Biomolecules
Digestion and Absorption
Breathing and Exchange of Gases
Body Fluids and Circulation
Excretory Products and Their Elimination
Locomotion and Movement
Neural Control and Coordination
Chemical Coordination and Integration
Human Reproduction
Reproductive Health
Evolution
Human Health and Diseases
Biotechnology: Principles and Processes
Biotechnology and its Applications
Zoology Miscellaneous