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Strategies for Enhancement in Food Production MCQ Questions & Answers in Botany | Biology
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Biology
Botany
Strategies for Enhancement in Food Production
11.
Hybrids are generally
A
Weak
B
Strong
C
Like as parents
D
Mutants
Answer :
Strong
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12.
Most famous pesticide of world is about
A
Methyl iso cyanate
B
D.D.T.
C
Malathion
D
BHC
Answer :
D.D.T.
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13.
One of the following crop produces recalcitrant seeds
A
Wheat
B
Maize
C
Tea
D
Rice
Answer :
Tea
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14.
Ricinus communis plant belongs to
A
Palmae
B
Cruciferae
C
Compositae
D
Euphorbiaceae
Answer :
Euphorbiaceae
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15.
Van mahostsava is practiced for
A
Forest destruction
B
Forest planting
C
Forest exploitation
D
Forest cutting
Answer :
Forest planting
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16.
Coir is obtained from the part of coconut
A
Seed Coat
B
Epicarp
C
Mesocarp
D
Endocarp
Answer :
Mesocarp
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17.
Largest silk producing state of India is
A
Karnataka
B
Bihar
C
Bengal
D
Assam
Answer :
Karnataka
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18.
Ficus elastica (Indian Rubber plant) is a member of
A
Moraceae
B
Euphorbiaceae
C
Papaveraceae
D
Asclepiadaceae
Answer :
Moraceae
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19.
Wax is obtained from
A
Apiculture
B
Aquaculture
C
Lac culture
D
Sericulture
Answer :
Apiculture
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20.
Hormone used for inducing lactation in sterile cows is
A
Estrogen
B
Progesterone
C
Relaxin
D
Stibestrol
Answer :
Stibestrol
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Practice More MCQ Question on
Biology
Section
Botany
The Living World
Biological Classification
Plant Kingdom
Morphology of Flowering Plants
Anatomy of Flowering Plants
Cell: The Unit of Life
Cell Cycle and Cell Divison
Transport in Plants
Mineral Nutrition
Photosynthesis in Higher Plants
Respiration in Plants
Plant Growth and Development
Reproduction in Organisms
Sexual Reproduction in Flowering Plants
Principles of Inheritance and Variation
Molecular Basis of Inheritance
Strategies for Enhancement in Food Production
Microbes in Human Welfare
Organisms and Populations
Ecosystem
Biodiversity and Conservation
Environmental Issues
Botany Miscellaneous
Zoology
Animal Kingdom
Structural Organisation in Animals
Biomolecules
Digestion and Absorption
Breathing and Exchange of Gases
Body Fluids and Circulation
Excretory Products and Their Elimination
Locomotion and Movement
Neural Control and Coordination
Chemical Coordination and Integration
Human Reproduction
Reproductive Health
Evolution
Human Health and Diseases
Biotechnology: Principles and Processes
Biotechnology and its Applications
Zoology Miscellaneous